Included in your race entry fee is a gourmet catered lunch brought to you by the talented folks at Winecrush. This innovative company takes the left-over material from local winery’s after they press their grapes for their finest vintages, dehydrates it and mills it into fine powders to infuse it into unique food products. Winecrush is full of antioxidants and natural plant compounds callled oligomeric proanthocyanidins complexes (OPC) and procyanidin dimers. In addition, Winecrush Powder is gluten free.
We will be serving our racers wood fire gluten-free pizza from their pizza wagons, planked salmon and healthy salads. All ingredients are sourced within the Okanagan Valley. Vegan options available.